Foodpreneur with Chelsea Ford
NFTC is excited to share we are now a season sponsor of the Foodpreneur with Chelsea Ford Podcast.
Make sure to check out our episode on the podcast, featuring our very own Shaun Borg! Chelsea and Shaun talk all things ingredients, including supply, demand, forward planning and so much more.
Here's your opportunity to breakdown what you heard in Shaun's podcast episode. We've created a quick guide to help you navigate the world of ingredients.
Chelsea Ford has a career in the Food and Beverage consumer packaged goods industry that spans over 30 years. In 2015, Chelsea ventured out on her own, to bring together her two passions - creativity and business growth. Her mission is to create space for emerging and challenger brands to thrive, and make their mark in the ever-evolving food and beverage space.
Her podcast is a true reflection of this mission.
NFTC is excited to share we are now a season sponsor of the Foodpreneur with Chelsea Ford Podcast.
Easter classics are getting a well‑deserved upgrade - and cocoa is leading the charge. This year, think beyond the traditional hot cross bun and explore richer flavours, deeper colours, and indulgent fillings that surprise and delight.
As we move into 2026, the food and beverage landscape continues to evolve at a rapid pace.