Foodpreneur with Chelsea Ford
NFTC is excited to share we are now a season sponsor of the Foodpreneur with Chelsea Ford Podcast.
Globally Sourced
Searching the world for the best ingredients
To bring straight to you
Shipping Australia-wide
No matter where you are
We're there with you
A Team That Gets It
Like, really gets it
We work across all industries and operations, big and small
Stock Security
Our customers rely on us to deliver quality consistently
Harvest after harvest
Real Vegetable Goodness, Reimagined.
Bringing together convenience, consistency, and natural nutrition, dehydrated vegetables offer a smart ingredient solution for modern food applications. Carefully processed to retain their flavour, colour, and essential nutrients, they provide a shelf-stable way to incorporate real vegetable goodness into a wide range of products.
From soups and sauces to seasonings, snacks, and ready meals, dehydrated vegetables deliver versatility and quality while helping streamline production and reduce waste.
Explore Dehydrated Vegetables
Beetroot
Onion
Red Bell Pepper
Spinach
Beetroot
Onion
Red Bell Pepper
Spinach
Garlic
Potato Flakes
Shallot
Tomato
Garlic
Potato Flakes
Shallot
Tomato
There are so many more ingredients in our Dehydrated Vegetables range (this is just a sneak peek). To find out more, make sure to contact us for more information.
Elevate Your Hot Cross Buns with a Cocoa Twist
Easter classics are getting a well‑deserved upgrade - and cocoa is leading the charge. This year, think beyond the traditional hot cross bun and explore richer flavours, deeper colours, and indulgent fillings that surprise and delight.
2026 Trends and Beyond
As we move into 2026, the food and beverage landscape continues to evolve at a rapid pace.